On Strip – Venue Type: Restaurant, French, Bar
Located Within: The Cosmopolitan of Las Vegas
- Website: https://www.eiffeltowerrestaurant.com/
- Address: 3655 Las Vegas Blvd S Paris Hotel, Las Vegas, NV 89109-4345
- Information: 702.948.6937
Hours of Operation:
- Brunch: Friday, Saturday & Sunday 9:30am – 1:30pm
- Dinner: Seven Days A Week 5:00pm to 10:00pm
- Bar and Lounge: Seven Days A Week 5:00pm to 10:00pm
Eiffel Tower Menus & Prices
| Menus | Prices |
|---|---|
| Dinner | |
| Appetizers | |
| Cold Foie Gras Torchon, Duck Prosciutto, Fig Compote | $32.00 |
| Steak Tartare, Always Raw, Truffle Aioli, Baguette Grillée | $32.00 |
| Slow Braised Smoked Pork Belly Lyonnaise Style | $22.00 |
| Warm New York State Foie Gras, Roasted Pears, Alsace Spice Cake Croutons | $42.00 |
| Old World Classic Escargots à la Bourguignonne, Butter Garlic and Parsley, Warm Pretzel Baguette | $24.00 |
| Cold Marinated Octopus, Virgin Olive Oil, Crispy Potato | $24.00 |
| Tuna Tartare, Ginger, Sesame, Cucumber, Poppyseed Feuilleté | $24.00 |
| Casco Bay Sea Scallops, Braised Fennel, Tomato Confit, Fennel Coulis | $34.00 |
| Grand Seafood Platter, Lobster, Shrimp, Crab, Oysters (per person) | $140.00 |
| Warm Handcrafted Rustic Bread, Wholesome Farms Black Sea Salt Butter | $8.00 |
| Salads / Soup | |
| Mixed Greens, Toasted Sunflower Seeds, Sherry Vinaigrette | $19.00 |
| Warm Caesar Salad, Little Gem Lettuce | $22.00 |
| Cream of Pumpkin Soup, Duck Confit, Alsace Spice Cake Croutons | $22.00 |
| Caviar (28 Grams Each) | |
| Trio of American Caviar | $98.00 |
| Siberian Osetra Caviar | $120.00 |
| Royal Osetra Caviar | $140.00 |
| Imperial Golden Osetra Caviar | $260.00 |
| Trilogy of Imported Osetra Caviar | $480.00 |
| Fish / Seafood | |
| Slow Roasted Filet of Salmon, Pinot Noir Sauce | $49.00 |
| Filet of Mediterranean Branzino, Braised Black Rice, Crunchy Celery, Caraway Seeds | $54.00 |
| Alaskan Wild Black Cod en Papillote, Artichoke, Root Vegetables, Lemon Bercy | $48.00 |
| Grilled Swordfish Loin a la Provencale, Basil Pistou | $49.00 |
| Vegetarian | |
| Parisian Crêpe, Gluten-free, Sautéed Greens, Wild Mushrooms, Cave Aged Gruyère | $44.00 |
| Meats / Fowl | |
| Roasted Chicken Breast, Braised Salsify, Spinach, Jus de Poulet | $44.00 |
| Pekin Duck Breast, Minnesota Wild Rice Pilaf, Valencia Orange | $52.00 |
| Herb Crusted Rack of Lamb* · Truffle Bread Pudding, Green Bean Tourangelle, Lamb Jus | $78.00 |
| Slow Braised Short Rib · Osso Buco Style, Alsace Knefla, Wild Mushrooms | $69.00 |
| Individual Eiffel Tower Beef Wellington, Sautéed Snap Peas | $76.00 |
| Broiled 16 oz. Ribeye, Roasted Bone Marrow | $89.00 |
| Prime Aged New York Steak | $72.00 |
| Rossini Style Filet Mignon, Foie Gras, Bordelaise Sauce | $89.00 |
| “The Queen” Broiled Beef Tenderloin Filet Mignon | $72.00 |
| “The King” Broiled Beef Tenderloin Filet Mignon | $82.00 |
| Steak Enhancements | $39.00 |
| Sauces | |
| Béarnaise, Bordelaise, Green Peppercorn | $6.00 |
| Accompaniments | |
| Roasted Brussels Sprouts, Chestnuts, Bacon Lardon | $18.00 |
| Mediterranean Cauliflower Campanelle Pasta | $18.00 |
| Butternut Squash Gnocchi | $18.00 |
| Braised French Flageolet | $18.00 |
| Classic Potato Gratin | $18.00 |
| BRUNCH | $59 per person |
| Appetizer (Select One) | |
| Mixed Green Salad, Avocado, Sunflower Seeds, Sherry Vinaigrette | |
| Yogurt Parfait, Seasonal Fruit, Pistachio Quinoa Granola | |
| Creamy French Onion Soup, Seasoned Brioche Croutons | |
| Half Dozen Oysters, Champagne Mignonette ~ Additional $12 | |
| Shrimp Cocktail, French and American Cocktail Sauces | |
| Œuf Mimosa, Deviled Farm Eggs, Salmon Caviar, Dill | |
| Cold Foie Gras Torchon, Duck Prosciutto, Fig Compote | |
| Slow Braised Smoked Pork Belly Lyonnaise Style | |
| Entree (Select One) | |
| French Toast à la Crème Brulée, Vanilla Cream, Maple Orange Syrup | |
| Avocado Toast, Two Poached Farm Eggs, Multi-Grain Bread, Mixed Green Salad | |
| Smoked Salmon, Crispy Potatoes, Horseradish Cream | |
| Lobster Eggs Benedict, Creamed Spinach, Fingerling Potatoes, Hollandaise Sauce | |
| Chicken Suprême à la Dijonnaise, Cave Aged Gruyère, Jambon de Paris, Mustard Jus | |
| French BLT Tower, Crispy Bacon, Avocado, Lettuce, Tomato | |
| Burger à la Française, Caramelized Onions, Fingerling Potato Chips | |
| Flat Iron Steak and Farm Eggs, Fingerling Potatoes | |
| Filet Mignon 8oz, Cabernet Butter, Potato Gratin, French Green Beans ~ Additional $18 | |
| Dessert (Select One) | |
| Assortment of Eiffel Tower Sorbets, 3 flavors | |
| Eiffel Tower Crème Brulee | |
| Chocolate Crunch Bar, Ovomaltine Malted Ice Cream | |
| Assorted French Macarons, 4 Flavors | |
| Warm Baked Alsace Apple Strudel, Caramel Sauce | |
| Chocolate Chip Cookie Soufflé, Crème Anglaise ~ Additional $9 | |
| Enhancements | |
| Warm Brioche Crown, Wholesome Farms Butter, Strawberry Jam, Apricot Jam | $10.00 |
| Trio of American Caviar, Golden Whitefish, American Sturgeon, Salmon Roe, 28 Grams Each | $98.00 |
| Siberian Osetra Caviar, 28 Grams | $120.00 |
| Royal Osetra Caviar, 28 Grams | $140.00 |
| Golden Osetra Caviar, 28 Grams | $260.00 |
| Trilogy of Imported Osetra Caviar, Golden, Russian, Siberian, 28 Grams Each | $480.00 |
Food Review Images
